terra alma announces that Atlanta restaurateur and Executive Chef Keith Kash has secured his second Just Brunch Breakfast Bar location in Vinings. Keith Kash also owns and founded Who’s Got Soul Cafés (Lawrenceville, Decatur, and Duluth) and Juiced Harlem Juice Bar (New York). Just Brunch, originally founded in Duluth, is known for its aesthetic ambiance, curated playlists, traditional breakfast/brunch favorites, as well as chef-inspired creations like its Bananas Foster French Toast, Cone’bread Waffle Stack, and Peach Glazed Salmon with Crab Fried Rice. The Vinings location is slated to open in the fourth quarter of 2025. “We look forward to opening our second Just Brunch location and building on the culinary excellence we began 25 years ago with Who’s Got Soul Southern Café,” said Keith Kash.

The new venture will incorporate fresh pressed juices and a barista program featuring coffee directly sourced from Ethiopian and Ugandan farmers, supporting sustainable practices and women farmers. Duluth patrons will be able to enjoy the fresh ground beans this fall. Just Brunch in Vinings will also encompass expanded bar seating, serving their popular hand-crafted cocktails, mimosas, and Bloody Marys.

Keith Kash’s culinary influence has expanded internationally with ongoing projects, including hotels in Africa – Medina Baye Residences in Kaolack, Senegal, outside of the capital city of Dakar, and Chateau NaNa Willine in Accra, Ghana. He and his team’s new hotels and restaurants punctuate their commitment to using local products and talents while integrating global cuisines. Inspired by his first trip to Africa, Keith Kash’s new restaurants will tell a story bridging the culinary journey between America and Africa, highlighting the diverse origins of cuisines and the African impact on Asian, Spanish and American foods. Originally intended as a commercial kitchen to serve hotel guests, Keith Kash evolved the concept to establish full-service restaurants to engage the local community and elevate the dining experience. Both restaurants will open this fall, serving distinctive dishes that resonate with locals and international visitors.

“Working with Keith has been inspiring. His vision for Just Brunch and his commitment to quality and innovation aligns perfectly with terra alma’s mission to create thriving community spaces,” said Michaela Boone, COO and CFO of terra alma. “We are delighted to see Just Brunch expand its footprint in Atlanta.”

Just Brunch Breakfast Bar Duluth, located at 1950 Satellite Blvd, Suite 400, Duluth, Georgia, 30097, is open Tuesday – Sunday from 8 a.m. to 4 p.m.

Emerging or established brands searching for restaurant or retail space should contact terra alma at 404-436-1045 or visit www.terraalma.com.